Rye Bread & Toppings | Chefs At Heart

MS’s | “little black dress”

This rye bread with toppings is yummy, quick, cheap, low in calories, rich in fibers and can be eaten as a breakfast, as a lunch or as a dinner… 

Is this the perfect dish? It definitely qualifies for that! Rye bread and toppings is officially the equivalent of Coco’s “little black dress” for us. It’s our new definition of classic dish i.e. a dish that can be suitable whatever the season is, whatever the time of the day is, whatever the ingredients that we have are, due to it’s diverse behavior: it can be combined with 2-3 ingredients or more and make something wonderful and so easy and healthy to make.

The main players of this version of the recipe are of an oriental nature

  • Poached Eggs
  • Pickled Ginger
  • Soy Sauce
  • Cucumber
  • Peanuts

Qualifies | For

Baby/Toddler friendly meal

Less than 500 calories meal depending on the portion

Less than 15 means prep meal

Technical Details | Please Have In Mind

Read more on the recipe and some other variations along with technical tips here.

Recipe | In Brief

Please see this version of the recipe in the instagram post below.

Instagram | Post