Nutella, Peanut Butter & Hazelnuts Cookies 🍪❤️ | Chefs At Heart

Written by on in Recipes&More, cookies, prep around 15 min, prep around 30 min, prep around 45 min, baby | toddler friendly

Home made cookies | forever

We ve made it! We ve visited our home country Cyprus after exactly 2 years that we haven’t been due to covid 😷 restrictions & conditions! 🙏❤️
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This is our first bakes with Faye when back to Abu Dhabi. Faye insisted to read the recipe from her book and not from my notes! 😜📝


Try this version of Home Made Cookies with Nutella, Peanut Butter & Hazelnuts that is nutty, chocolatey, flavoursome and really easy to make.

The main players of this recipe are

⭐️ nutella
⭐️ hazelnuts
⭐️ chocolate
⭐️ mastiha liqueur
⭐️peanut butter
⭐️ love ❤️

Qualifies | For

Baby/Toddler friendly meal

Less than 100 calories each, depending on the size

Less than 30 mins prep

About 15 mins in the oven

Recipe | In Brief

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Nutella, Peanut Butter & Hazelnuts Cookies 🍪❤️

  • STEP 1: Mix Butter & Sugar Well | 15 mins

  • 250 gr salted butter – salt brings out the chocolate flavour

  • 100 gr icing sugar – sifted

  • STEP 2:  Mix The Remaining Ingredients | 2 mins

  • 300 gr all purpose flour (+some extra for fine tuning), sifted – used Al Baker White Patent Flour

  • 100 gr roasted hazelnuts – grinded in a blender

  • 5 generous TBS of Nutella

  • 2 – 4 generous tsp of Peanut Butter – used Mother Earth

  • 30 – 60 ml Mastiha Liqueur – used Mastiha Sxinos

  • STEP 3: Shape & Bake | 3 mins + 12 mins each tray

Please read the above recipe in conjunction with these two that form the basis of this and have more detailed info on the process.

⭐️ Butter Cookies With Cerelac
⭐️ Almond Butter Cookies With Ouzo

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