Hello, we are Maria & Soteris
chefsatheart
two individuals passionate about cooking and baking; scientists and technologically savvy in mind and chefs at heart, enthusiastic about culinary experiences, exercise, travelling & some more. ♥ We love cooking and sharing our practical living lifestyle, wherever life or the plane takes us. ♥ Hope that you will join us in a culinary journey that is full of memorable flavours, mesmerising aromas and vibrant colours. We promise to take you to a destination of practical and healthy lifestyle. ♥ >> Read About Us ...
Ingredients
Almond Flour
Almonds
Apples
Avocado
Baileys
Bananas
Basil
Bay leaf
Beef
Blueberries
Bread
Breadcrumbs
Butter
Caramel
Carrots
Cauliflower
Cayenne
Cheddar cheese
Chicken
Chilly flakes
Chocolate
Cinnamon
Cocoa
Coconut
Coffee
Coriander
Corn
Cream
Cucumber
Dates
Desiccated coconut
Dried mango
Eggs
Fennel seeds
Feta cheese
Flaxseeds
Flour
Frosting
Garlic
Gherkins
Ginger
Halloumi cheese
Ham
Hazelnuts
Honey
Lemons
Lentils
Lime
Lime leaves
Mango
Maple syrup
Mascarpone cheese
Mastic
Milk
Mint
Mushrooms
Mustard
Nutella
Nuts
Oats
Olive oil
Olive paste
Olives
Onions
Paprika
Parmesan cheese
Peaches
Peanut Butter
Peanuts
Pears
Pepper
Peri peri sauce
Philadelphia cheese
Pickled ginger
Pineapple
Pistachios
Potatoes
Raisins
Rice
Rum
Rye Bread
Sesame seeds
Soya sauce
Spices
Spinach
Strawberries
Sugar
Sundried tomatoes
Sunflower Oil
Sweet potatoes
Tahini
Tomatoes
Tomato paste
Tortilla Bread
Turkey
Vanilla
Walnuts
White Chocolate
White wine
Yogurt
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Recent Posts
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MNL – May 21: Embrace Making Multi Meals | In One Go & In Advance | Chefs At Heart
October 7, 2021
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MNL – Aug 21: Embrace Having Breakfast | It’s the most important meal of the day they say | Chefs At Heart
October 7, 2021
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MNL – Sep 21: Embrace Having Homemade Snacks | Chefs At Heart
October 7, 2021
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MNL – Oct 21: Embrace Eating Eggs | A nutritional bomb that is easy, cheap & quick to prep 🥚 🍳 | Chefs At Heart
October 7, 2021
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A chocolate 🍫 pudding/mousse that is gooey, cocoey & full of flavour but most importantly healthy & quilt free | Chefs At Heart
October 7, 2021