- A frosting that feels fluffy and tastes yummy and so easy to make
- Recipe Process Overview | In Brief
- Recipe Nutrition Facts | Per Serving
A frosting that feels fluffy and tastes yummy and so easy to make
Who doesn’t like marshmallow? When some white chocolate is added into it, it tastes even better! This is one of my favourite frostings when it comes to cake decorating.
Why? Because is:
- Fluffy
- Yummy
- Quick
- & a Cheaper version of frosting i.e. marshmallow vs butter frosting is just a fraction of the price
It takes about 30 mins to be made and can be easily manipulated and that can be applicable to a range of uses: from simple frosting to more complex such as flowers.
My standard size cake is a 4 tiers 6 inch / 15 cm cake. For that I usually put
⭐️ 2 x 500 gr marshmallows
⭐️ 1/2 white chocolate
⭐️ 1 kg icing sugar
⭐️ a splash of water
⭐️ some food colour
Recipe Process Overview | In Brief
Recipe Nutrition Facts | Per Serving
Nutrition Facts
1 servings per container
Calories5988
- Amount Per Serving% Daily Value *
- Total Fat
40.5g
63%
- Saturated Fat 34.5g 173%
- Sodium 822.5mg 35%
- Amount Per Serving% Daily Value *
- Total Carbohydrate
1096g
366%
- Dietary Fiber 3.5g 15%
- Sugars 1086g
- Protein 3g 6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
