When tradition | evolves to sth even better This is what happens when you are out of cornets to fill in. Result —> so in love ❤️..A millefeuille type of dessert with.⭐️ layers of crispy & caramelly phyllo pastry.⭐️ vanilla custard infused with mastic & lemon 🍋.⭐️ fresh British Strawberries 🇬🇧🍓♥️ *.⭐️ dusted with some […]
Tag: Phyllo pastry
Strudel With Apples 🍎 & Pistachios | Chefs At Heart
Simplicity | is the ultimate sophistication ⭐️ One of the easiest to be made and less sugary desserts. ⭐️A modification of the classic traditional Czech recipe used to be made by Soteris’s lovely grandpa ❤️, which although a mechanical engineer, was also the chef in the household. Try this version of Apple & Pear Strudel […]
Baklavas With Custard | Chefs At Heart
Intro | Description It looks like an ice cream but it tastes even better. Try this version of Baklava (Τρίγωνα Πανοράματος) which is creamy, lemony & nutty and not that hard to make. The main players of these recipe are Vanilla Mastiha Lemon Butter Pistachio As a process, is not too demanding but it will feel […]